Well, fear not, I have a quick home-cooked pasta recipe to share.
Pasta ala carbonara sauce.
Ingredients :
1 packet of pasta ( your choice - spaghetti, fettuccine,etc )
2 cans of thick mushroom soup
1 can of button mushroom
1 packet of sausages
big onions ( 3 medium size)
evaporated milk
oregano leaves
cheese ( optional )
Method :
1) Slice the onions , button mushrooms, sausages.
2) Blanch the pasta in boiling water until soft , ( add a dash of salt in the water )
When done, remove the pasta to a bowl and toss it with butter .
3) To prepare the sauce
- Heat butter in frying pan,
then add onions, sausages, button mushroom,
fry until soften and slightly brown.
4) Then pour in the 2 cans of mushroom soup,
add in water (use the empty can to measure),
stir in 1/4 can of evaporated milk.
Add in the oregano leaves ( to your taste )
Add in cheese and your sauce is ready!
5) Serve with the pasta, and there you go, a nice quick meal.
Enjoy !!!
